Not surprisingly, if you’ve never had the Australian Burger, we also had to try it. But in Australia this recipe is known since the 1960s, and the burgers there are many cafes, restaurants and pubs.
The basis is exactly the same as in a regular hamburger bun and Patty
As the sauce is mayonnaise with spicy chili pepper
Add pickled beets
Cheese, of course
Definitely tomato, lettuce
Bacon? Of course, why not
And don’t be afraid to overdo it