How to cook pasta
Everyone loves pasta, because they can act not only as a main dish, but more as a side dish to meat. Not everyone knows how to cook pasta, so they do not stick together and was prepared. There are some secrets of cooking pasta, they will talk today.
The cooking process
To make pasta, you need to have an idea of what constitutes this process, what ingredients and utensils you need to use. If you see these little specifics, you can quickly and tasty to cook the desired dish.
Prior to the trial should prepare:
- A pot of medium length.
The cooking process is simple enough, it takes place in several stages.
- Take a saucepan and pour into it cold water. For this purpose it is possible to take even water from the tap, because we only cook. Wait until the water boils. After that, do not forget to salt. Salt take on the eye, depending on the amount of pasta. In this case, the pasta will not only salted, but delicious.
- Put pasta in boiling water, put in less gas fire. Sure from time to time you must stir the pasta to separate them and not lose your look and taste.
- As soon as the water boils, it is necessary to note the time. It will be enough only 5 minutes so that the pasta is fully prepared and got welded. Don’t think about five minutes, it’s okay if the pasta will cook 3-4 minutes. This time, too, is sometimes enough.
- As soon as we remove the pan from the heat, immediately pour the pasta through a colander, wash the top with running water if you want them cooled quicker. Also rinse you need to leave all the starch.
That’s it, the cooking process is completed. Now you know how to properly cook pasta, so they turned out delicious and made a unique taste effect.
Pasta – also a fairly frequent guest on our table, but not everyone knows how to cook them. The recipe is a little different from the classic version, which is why it is worth paying attention to. For preparation will need new ingredients, among them we note:
- Minced chicken.
You have all the ingredients, now you can go directly to the trade. Put on the fire a pot of water and wait until it boils. In boiled water put the pasta and salt the water, cook everything in the standard system, drain off water and rinse the pasta.
While cooking pasta, you need to clean and cut the onions into small cubes. Put the frying pan on fire, add to it the vegetable oil and when it heats up, pour the chopped onion. The bow is prepared according to a standard plan. Add chopped up onion minced and cook until tender. Of the filled pasta obtained consistency and all mix well.
If there is a desire, on top of the pasta can be covered with chopped greens, which will give them not only a pleasant taste characteristics, but also beautiful appearance. Here imagination is just infinite, because to spoil the taste characteristics of the pasta is simply not possible.
That’s all, now you know how to prepare tasty pasta nautically, which the whole family will be a pleasant delight. The recipe is really very simple, and the taste of the pasta will not leave you indifferent. The dish is ready, arrange it on the plates and invite family members for dinner.